dzontra.volta Posted June 16, 2008 Report Share Posted June 16, 2008 to me podseti na onu staru tursku! bah... nebitno :D ali laki dobro rece Quote Link to comment Share on other sites More sharing options...
voodoo_ Posted June 16, 2008 Report Share Posted June 16, 2008 Istekao mu je acc ionako, sad nema šta da igra svejedno. Ako prođe, kupujem mu dualkor. Ako to nije dovoljna motivacija, ja onda ne znam šta je! Quote Link to comment Share on other sites More sharing options...
markotod91 Posted June 16, 2008 Report Share Posted June 16, 2008 Uz'i mi novi net, smucilo mi se igranje na ~1500 pingu. Quote Od kako igram sa Krekijem, moja zena vise ne hrche. Link to comment Share on other sites More sharing options...
voodoo_ Posted June 16, 2008 Report Share Posted June 16, 2008 Ne može. Quote Link to comment Share on other sites More sharing options...
~JungleBoY~ Posted June 16, 2008 Report Share Posted June 16, 2008 Ah Vudi na sta smo spali, mi stariji braćori, nagrađujemo male mentole AKO ne sjebu, lele šta da radimo ako urade nešto kako treba?! Quote :-) Link to comment Share on other sites More sharing options...
voodoo_ Posted June 16, 2008 Report Share Posted June 16, 2008 Majkemi. Tužni živote. Quote Link to comment Share on other sites More sharing options...
f4ts0 Posted June 16, 2008 Report Share Posted June 16, 2008 da, po frekvenciji postovanja zaista se da primetiti da je nas dr. Kole "back to teh drawing board" Quote You may have gone to Cambridge, but I'm an honorary graduate of Starfleet Academy Link to comment Share on other sites More sharing options...
Guest Posted June 16, 2008 Report Share Posted June 16, 2008 što meni stariji brat nije kupovao komponente za komp :/ Quote Link to comment Share on other sites More sharing options...
Kole Posted June 16, 2008 Report Share Posted June 16, 2008 da, po frekvenciji postovanja zaista se da primetiti da je nas dr. Kole "back to teh drawing board" =o( Quote Link to comment Share on other sites More sharing options...
markotod91 Posted June 16, 2008 Report Share Posted June 16, 2008 Ah Vudi na sta smo spali, mi stariji braćori, nagrađujemo male mentole AKO ne sjebu, lele šta da radimo ako urade nešto kako treba?! Life's a biatch ! Quote Od kako igram sa Krekijem, moja zena vise ne hrche. Link to comment Share on other sites More sharing options...
f4ts0 Posted June 16, 2008 Report Share Posted June 16, 2008 =o( covece crni 54 posta danas :) IDI UCI JEBOTE, ko ce da me leci!! Quote You may have gone to Cambridge, but I'm an honorary graduate of Starfleet Academy Link to comment Share on other sites More sharing options...
Kole Posted June 16, 2008 Report Share Posted June 16, 2008 covece crni 54 posta danas :) IDI UCI JEBOTE, ko ce da me leci!! kako tvoje probleme mozhe samo ilovacha da izlechi - doktori ramadan, specijalista za lopatu i dr i safet, specijalista za ashov, obojica sa novog bezhanijskog groblja ;o) znam sve brate dajem si malo odushka jer sam se smorio ko pas... Quote Link to comment Share on other sites More sharing options...
medolinka Posted June 20, 2008 Report Share Posted June 20, 2008 e ljudi danas pocinjem da radim. treba mi pomoc: kako da razlikujem sve one vrste espresa? :/ Quote For what I’ve done I start again And whatever pain may come Today this ends I’m forgiving what I’ve done Link to comment Share on other sites More sharing options...
voodoo_ Posted June 20, 2008 Report Share Posted June 20, 2008 Vrste? Zar nema samo kratki i dugački? Uglavnom donesi im šta ti oćeš, ako krenu da kurciraju, samo trepni okicama :) Quote Link to comment Share on other sites More sharing options...
medolinka Posted June 20, 2008 Report Share Posted June 20, 2008 :) for real, tek sam juce skapirala da ih ima premnogo vrsta. ima kratki, dugacki, produzeni, s (hladnim) mlekom, dupli, u maloj ili velikoj sholjici. jos kad krene da se mixuje... Quote For what I’ve done I start again And whatever pain may come Today this ends I’m forgiving what I’ve done Link to comment Share on other sites More sharing options...
kruko Posted June 20, 2008 Report Share Posted June 20, 2008 pa pitaj lika za shankom kad ti spravi sta je sta, popamtices. u maloj ili velikoj sholjici jedino oko ovoga mozes da imas problema, slicni su dosta Quote Don't think of understanding as a 'mental process' at all. Rather ask yourself: in what kind of case, under what circumstances do we say "now i can go on". Link to comment Share on other sites More sharing options...
medolinka Posted June 20, 2008 Report Share Posted June 20, 2008 ok kruko, bas ti hvala na pomoci Quote For what I’ve done I start again And whatever pain may come Today this ends I’m forgiving what I’ve done Link to comment Share on other sites More sharing options...
Lucky Posted June 20, 2008 Report Share Posted June 20, 2008 for real, tek sam juce skapirala da ih ima premnogo vrsta. ima kratki, dugacki, produzeni, s (hladnim) mlekom, dupli, u maloj ili velikoj sholjici. jos kad krene da se mixuje... Ja se ne razumem bash preterano u to, ali produzheni i dugachki i veliki bi trebalo da budu ista stvar, mada mozhda greshim :) Sustinski je ono mali, produzheni i sa mlekom koje mozhe biti hladno i toplo. I to je to :) I ima ona shema dal' da bude u velikoj ili maloj soljici :) Quote Link to comment Share on other sites More sharing options...
f4ts0 Posted June 20, 2008 Report Share Posted June 20, 2008 :) for real, tek sam juce skapirala da ih ima premnogo vrsta. ima kratki, dugacki, produzeni, s (hladnim) mlekom, dupli, u maloj ili velikoj sholjici. jos kad krene da se mixuje... Naucices vec Kad dodju crnogorci trazice ti makijato i svjezije biskvite. To je u principu obican espreso sa plutanim podmetacem. sVE u svemu jeste zbunjujuce, ali kako realno mi se bas ne razumemo u te finese, pravis jedan espreso, pa ili dodas mleka ili ne, ili dodas vode (produzeni) pa mleka ili ne. Eto. Quote You may have gone to Cambridge, but I'm an honorary graduate of Starfleet Academy Link to comment Share on other sites More sharing options...
dovlagsi Posted June 20, 2008 Report Share Posted June 20, 2008 I meni ta varijanta sa pitanjem shankera deluje kao najzanimljivija za pocetak... Ono, sta moze drugo da ti pomogne osim on, koji ce ti u praksi objasniti sta je sta... Nije da je to neka nauka. Veca je nauka stavljanje tog istog espresa na sto sa sve tacnicom i "posluzhavnikom" u drugoj ruci. ;) Quote facebook.com/speed.rs Link to comment Share on other sites More sharing options...
manager Posted June 20, 2008 Report Share Posted June 20, 2008 jos ako je ajncer pun, a ti slabasna... najveci problem ce ti biti pamcenje porudzbina, primis jednu a na putu do sanka te iscimaju jos dva stola :))) momentalno se zaboravlja prva porudzbina, al dobro, tako ce ti biti par dana, dok se ne naviknes.. Quote Link to comment Share on other sites More sharing options...
dovlagsi Posted June 20, 2008 Report Share Posted June 20, 2008 Nema mnogo stolova sad na pocetku, to joj je dobro. Ma ushemice se ona vec. Quote facebook.com/speed.rs Link to comment Share on other sites More sharing options...
MaudDib Posted June 20, 2008 Report Share Posted June 20, 2008 pa ti ako radish kao konobarica shta te boli qrac da se snalazish, ne pravish ih ti nego shanker. inache postoji samo espreso (obichan), produzheni sa mlekom i dupli. ovo ostalo su izmishljotine. Quote • crno nam se piše • belo nam se šmrče • mind over matter • jebo sam vam mater Link to comment Share on other sites More sharing options...
gruja Posted June 20, 2008 Author Report Share Posted June 20, 2008 Naucices vec Kad dodju crnogorci trazice ti makijato i svjezije biskvite. To je u principu obican espreso sa plutanim podmetacem. [roflmao] Jebote Igore koji si ti car.Koji si ti lik.Kad porastem zelim da budem kao ti. Quote gruja novi alenko bi, po vama, trebalo da bude poznat i javna ličnost, a nije, iz ovog ili onog razloga?evo, ja ću za početak navesti dvojicu: kojot i gruja. Link to comment Share on other sites More sharing options...
Sa1Nt Posted June 20, 2008 Report Share Posted June 20, 2008 pa ti ako radish kao konobarica shta te boli qrac da se snalazish, ne pravish ih ti nego shanker. inache postoji samo espreso (obichan), produzheni sa mlekom i dupli. ovo ostalo su izmishljotine. +1 Quote Link to comment Share on other sites More sharing options...
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